https://product-images.metro.ca/images/hae/h99/9233986387998.jpgRemove from packaging. Pan fry or bbq on medium-low heat for 10-14 min, turning regularly, until internal temperature reaches 160°f/71°c. Use a meat thermometer to measureRed Grill220913https://api2.metro.ca/en/online-grocery/aisles/meat-poultry/beef-veal/ground/seasoned-beef-patty/p/220913
Remove from packaging. Pan fry or bbq on medium-low heat for 10-14 min, turning regularly, until internal temperature reaches 160°f/71°c. Use a meat thermometer to measure
Product Number: 220913
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